Bri Teresi brings power, precision, and poise to the course—watch her incredible swing that’s capturing attention across the golf world.
#briteresi #golfswing #golfgirl #womeningolf #golfshorts #epicswing #fyp #golfvibes #sportshighlights #onthegreen
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lionesses saves their king from intruder #lion #hyena #elephant #cheetah #leopard #nature #wildlife
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Dive into the fascinating world of sodium-potassium (NaK) alloys in this informative video! Discover how this unique NaK alloy, composed of sodium and potassium, stands out due to its exceptional properties. We will explore the benefits of using NaK in various applications, including its low melting point and its role as a heat conductor. Learn about the safety measures required when handling this reactive alloy and how it's utilized in advanced technologies. Whether you’re a science enthusiast or a professional in material science, this video will enhance your understanding of NaK alloys. Join us as we uncover the chemistry behind the sodium-potassium alloy and its significance in modern science. Don’t forget to like and subscribe for more educational content on advanced materials! #NaKAlloy #SodiumPotassium #MaterialScience #Chemistry #HeatConductor #AlloyProperties #ScienceEducation #AdvancedMaterials
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Kittens Climb Their Mom as They Couldn’t Wait for Food
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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@Zoo2U_
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