想吃到最嫩最鲜的涮牛肉?关键就在于时间。一般薄切牛肉涮 5–8 秒 就能达到最佳口感,肉色微变、入口鲜嫩不老。根据厚度略有差异,但“变色即食”是最稳的原则,让你每一片都完美好吃。

#牛肉 #火锅 #涮牛肉 #美食技巧 #吃货 #cookingtips #hotpot



495

0

0

Share

Cozy Hut

84歳のおじいちゃんと孫が二人三脚で作る絶品カステラ🍵 #japanesefood



81K

0

35

Share

Daniel Chyi 戚钊

Firecracker Underwater POWER TEST #shorts #cracker #tricks #fireworks #newyear



53.3K

0

33

Share

Daniel Chyi 戚钊

call me, beep me



66.5K

0

38

Share

Vidude

KIM GUBSER absolutely SENT it



30.8K

0

37

Share

Daniel Chyi 戚钊

Unloading pagani huayra bc #pagani #sound #shorts



43.1K

0

35

Share

Daniel Chyi 戚钊

Advertisement

Advertise With Vidude