Have you ever wondered why springs aren't constructed from I-beams? In this fascinating video, we delve into the science behind material selection in spring manufacturing. While I-beams are known for their strength and structural integrity, they lack the essential flexibility needed for springs. Join us as we explore concepts such as tensile strength, elasticity, and how different materials impact spring performance. Discover the engineering principles that guide the design of springs, and learn why experts prefer materials like steel and other alloys for optimal results. Whether you’re an engineering enthusiast, a student, or simply curious about manufacturing processes, this video will deepen your understanding of why springs and I-beams don’t mix. Tune in to uncover the intricate balance between strength and flexibility in engineering! #SpringEngineering #MaterialScience #IBeams #EngineeringMechanics #ManufacturingProcess #TensileStrength #Elasticity #MechanicalDesign
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Savor the taste of handmade Anmaki—thick, warm crepes filled with sweet bean paste, expertly grilled by a long-established shop’s female chef.
#anmaki #japanesesweets #wagashi #traditionaldessert #japaneats #streetfood #handmadedessert
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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Baby donut hurt me
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brining martial arts to the alo gym 🖤 #martialarts
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Say hello to the Potoo—one of the world’s most fascinating (and adorably odd) birds! With its wide eyes, camouflaged feathers, and quirky expressions, the Potoo is a true wildlife gem that blends mystery, cuteness, and comedy all in one.
In this short clip, you’ll get a glimpse of:
The Potoo’s signature "surprised" look
Its expert tree-trunk camouflage
Why bird lovers and meme fans alike can’t get enough of it
Perfect for anyone who loves unusual animals, adorable birds, and nature’s weirdest wonders.
#potoobird #weirdandwonderful #cuteanimals #animallife #wildlifeshorts #birdwatching #funnybirds #camouflageexpert #memebird #cuteanimal #naturelovers #birdoftheday #animalove
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