Join us on an exhilarating journey as we showcase the inspiring growth of a young MTB (mountain biking) prodigy! In this heartwarming video, watch as this talented child develops their skills, confidence, and passion for cycling, all while deepening the special bond between parent and child. From the initial wobbles to conquering challenging trails, experience the transformative power of mountain biking. This video not only highlights the thrill of the sport but also emphasizes the importance of family connections through shared adventures. Perfect for parents, kids, and mountain biking enthusiasts alike, this is a must-watch for anyone interested in fostering a love for the trails. Discover tips for teaching kids to ride, inspiring stories of young cyclists, and the joys of outdoor family activities. Don’t miss out on this unforgettable journey that brings together the beauty of nature and the joy of parent-child bonding! #MTBLife #LearnToRide #FamilyFun #CyclingAdventures #KidsWhoRide
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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💋💋💋💋 @ITEM
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Lunch Special: Wobbly dashi-maki tamago (dashi rolled omelette) with a molten soft-boiled egg inside! Paired with savory beef shigure (simmered beef), it’ll make you keep devouring rice endlessly! � #simmeredbeefcombo #dashimakilunch
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My brother was driving my car and popped my tire and now we’re stuck in a parking lot. Waiting for my mom to come pick us up
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