TRES LECHES STRAWBERRY CREAM CAKE

1 cup cake flour
1 teaspoon baking powder
¼ cup white sugar
¼ cup vegetable oil
½ cup HAPPY BARN fresh milk
4 egg yolks
4 egg whites
¼ cup white sugar
¼ teaspoon cream of tartar
Tres Leches:
¾ cup condensed milk
1/2 cup HAPPY BARN fresh milk
½ cup coconut milk
½ cup evaporated milk

HULALA sweetened whipped cream for topping

Quality imported milk, creams and other fine European products:
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