CLICK BELOW FOR RECIPE! 🡇🡇🡇 https://tatyanaseverydayfood.com/pineapple-curd/
The best recipe for easy, creamy pineapple curd! This easy filling can be used for cakes, cupcakes, on toast in the morning and for filling eclairs and macarons! It’s made with eggs, sugar and pineapple juice concentrate, plus pineapple extract, for amazing, fruity flavor! You’ll love the rich pineapple flavor! This recipe will make 2 ¼ cups of pineapple curd.

Get the full recipe here: https://tatyanaseverydayfood.com/pineapple-curd/

Pineapple Extract (Amazon Affiliate Link): https://amzn.to/3DFD8xL

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Contents of this video:
00:00 Introduction
00:39 Mixing the Eggs & Sugar
01:41 Adding Pineapple Juice
02:56 Cooking the Pineapple Curd
04:42 Adding the Butter & Extract
05:06 Storing Pineapple Curd
06:27 Taste Test

#pineapplecurd #pineapple #cakebasics #tatyanaseverydayfood