For the printable recipe click here: http://bit.ly/2hBIGld

Today I show you how to make a GIANT Reeses Peanut Butter Cup! This thing is HUGE, NO BAKE and tastes (IMO) better than the originals!

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Ingredients:
600g / 21oz Powdered sugar, sifted
600g / 21oz smooth peanut butter
100g / 3.5oz softened, salted butter
750g / 26oz melted milk chocolate Note: make sure this is Compound chocolate so it sets (it shouldn't list Cocoa Butter as an ingredient)

Tools:
9" Tart Pan/Quiche pan with a removable base http://amzn.to/2pUKBTx
Offset Spatula http://amzn.to/2evwxfj
Spoon
Ruler
Large Bowl
Electric Hand Mixer http://amzn.to/2fN1GsC
Parchment Paper http://amzn.to/2c8xw2A


I used a 9" tart pan for this one :)

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I'd love to see pics of your cakes and cake pops on ANY of the above -- You all know how mine turn out -- now show me YOUR creations!

Xx Elise


Music: "Crazy for you" by Chris Bussey / Gareth Johnson via Audio Network www.audionetwork.com