Even in quarantine don't have to rely on the blue box if you want some mac and cheese. Instead, you can combine the pantry ingredients of macaroni, evaporated milk and fridge stable cheddar cheese to perform the fastest method for creamy stovetop mac and cheese, you don't even have to strain pasta.

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Sources & Inspiration:
- The Food Lab by Kenji Lopez: https://amzn.to/3dvNhQM
- https://www.seriouseats.com/re....cipes/2017/01/3-ingr
- https://www.youtube.com/watch?v=frhHMaMphxw
- https://www.youtube.com/watch?v=G-_iPYXj9rU
- https://www.spendwithpennies.c....om/pot-creamy-mac-ch
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MISC. DETAILS
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Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
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