逛Costco看到有牛尾，马上买了两包。今天给大家介绍的这种做法是我试过最好吃一种。

说起烹饪牛尾，有人立刻就会想到太肥、不好熟，过去我都是用高压锅来炖，但是味道总是差强人意。按照我的这种做法，汤浓肉烂，而且汤的表面并没有很多油脂的感觉，用这个牛尾煲来盖浇米饭，真是太香了！

Ingredients:
3.3 lb (1500g) Oxtail 牛尾
2 tbsp Cornstarch 玉米淀粉
2 sticks of celery 西芹
1 lb (450g) Cherry belle radish 樱桃萝卜
1/2 Onion 洋葱
2 tbsp Tomato paste 番茄酱
Ginger 姜
1 tsp Sugar 糖
1 tsp Salt 盐

我的常用好物 My favorites: https://www.amazon.com/shop/shangshikitchen

***************************
I would be very glad If you subscribe and share my channel: https://www.youtube.com/channe....l/UCfeyXE_GpytPjdPe_
Remember to click on the bell to get notifications for the newest videos of Shangshi Kitchen!
***************************

#shangshikitchen #尚食厨房 #牛尾

老北京系列美食 Beijing Snack Series: https://youtube.com/playlist?l....ist=PLDzVedc9C95eUVz
尚食私房菜 Shangshi Kitchen: https://youtube.com/playlist?l....ist=PLDzVedc9C95fOsO
早餐 Breakfast: https://youtube.com/playlist?l....ist=PLDzVedc9C95dNNr
烘培 Baking recipes: https://youtube.com/playlist?l....ist=PLDzVedc9C95fQlW
中式面点 Chinese Pastry: https://youtube.com/playlist?l....ist=PLDzVedc9C95fjyP
一碗拿手面 Signature Noodles: https://youtube.com/playlist?l....ist=PLDzVedc9C95cCLC

食谱，食譜，中餐食谱，中餐食譜，如何烹饪，食物食谱，早餐食谱，便宜食谱，快速食谱，创意食谱，健康食谱，实用食谱，10分钟食谱，快速食谱
recipe, recipes, Chinese recipe, Chinese recipes, how to cook, food recipes, breakfast recipe, cheap recipe, quick recipes, creative recipes, healthy recipes, practical recipes, recipe in 10 minutes, quick recipes