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0 Views· 20 November 2022

竟然买到猪拱嘴!终于不用买整只猪头也能自己做猪头肉,绝对美味的下酒菜,思乡解药|如何巧去猪毛|Pig Head Recipe

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猪头肉富含胶原蛋白,吃起来特别香,凉拌猪头肉绝对是美味的下酒菜。

用到的调料:
丁香、姜、八角、迷迭香、白芷、砂仁、草果、豆蔻、麻椒、桂皮、小茴香、料酒、酱油、冰糖、盐、红曲米、葱

我的常用好物 My favorites: https://www.amazon.com/shop/shangshikitchen

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#尚食厨房 #shangshikitchen

老北京系列美食 Beijing Snack Series:
https://youtube.com/playlist?l....ist=PLDzVedc9C95eUVz
烤箱菜谱 Oven Recipes:
https://youtube.com/playlist?l....ist=PLDzVedc9C95cebm
尚食私房菜 Shangshi Kitchen:
https://youtube.com/playlist?l....ist=PLDzVedc9C95fOsO
中式面点 Chinese Pastry:
https://youtube.com/playlist?l....ist=PLDzVedc9C95fjyP
一碗拿手面 Signature Noodles:
https://youtube.com/playlist?l....ist=PLDzVedc9C95cCLC
早餐 Breakfast:
https://youtube.com/playlist?l....ist=PLDzVedc9C95dNNr
烘培 Baking recipes:
https://youtube.com/playlist?l....ist=PLDzVedc9C95fQlW


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