創業100年の老舗が作る究極の玉子焼き
Discover the calming artistry of hand-painted lacquer — a mindful process blending tradition, focus, and emotional healing.
#arttherapy #lacquerart #handmade #mindfulart #healingthroughart
Dive into the world of Rubus idaeus, commonly known as the raspberry! This vibrant fruit is not just a delicious snack; it boasts a wealth of health benefits and culinary uses. In this video, we explore the origins, nutritional value, and diverse applications of raspberries in your kitchen. Learn how these ruby-red gems are packed with antioxidants, vitamins, and minerals that promote overall health. From jams and jellies to smoothies and desserts, we’ll show you creative ways to incorporate raspberries into your meals. Plus, discover tips on how to grow your own raspberry plants for a bountiful harvest! Whether you're a gardening enthusiast or a home cook, this video is packed with everything you need to know about Rubus idaeus. Join us as we unlock the secrets of this extraordinary fruit and inspire your culinary adventures! Keywords: Rubus idaeus, raspberry, health benefits, culinary uses, gardening tips, nutritious fruit, recipes, growing raspberries. #Raspberry #Rubusidaeus #HealthyEating #CulinaryTips #Gardening #NutritionalFruit #FoodRecipe #HomeGardening
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Once you take a bite, you can’t put your chopsticks down! Enjoy the rich flavors and perfect spice balance of this incredible Sara Taiwan dish from Japan.
#sarataiwan #taiwanesefood #japanesecuisine #japaneats #spicynoodles #foodiejapan #deliciouseats
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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