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Austin Bryan

Learn step-by-step how to make traditional mooncakes filled with chestnut paste and salted egg yolk—perfectly golden, fragrant, and full of Mid-Autumn flavor.

#mooncake #chestnutmooncake #eggyolkmooncake #chinesedessert #midautumnfestival #traditionalfood #bakingtutorial



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Daniel Chyi 戚钊

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