HANNAH PALMER rides an ATV through a waterfall in Bali #shorts



57.4K

0

37

Share

Daniel Chyi 戚钊

陳建平:日本拳手挑釁並惹毛了會功夫的中國裁判,結果太解氣了!#拳擊 #陳建平 #中國裁判



36.4K

0

36

Share

Daniel Chyi 戚钊

Ejiao (阿胶) — a traditional Chinese medicinal product made from donkey-hide gelatin — has been revered for centuries across Asia for its purported ability to boost energy, nourish blood, and promote overall vitality, especially among women. Now, this ancient tonic is starting to gain traction in New Zealand’s wellness and natural health circles, particularly among those interested in Traditional Chinese Medicine (TCM), alternative therapies, and holistic living.

In Aotearoa, where the demand for natural supplements and Eastern wellness philosophies continues to grow, Ejiao is increasingly found in TCM clinics, Asian herbal shops, and even among curious Kiwi consumers exploring herbal tonics for energy, hormonal balance, or skin rejuvenation.

While Ejiao is traditionally consumed as a tonic jelly, boiled with rice wine and herbs, it is now also available in modern capsule or powder form, offering flexibility for New Zealanders new to the practice. Some Kiwi naturopaths and integrative doctors are beginning to explore how traditional remedies like Ejiao could complement local herbal approaches, especially for menstrual health, postpartum recovery, and anti-aging support.

However, it's important to note that ethical sourcing and sustainability remain important topics in New Zealand’s natural health landscape. Discussions around animal welfare, conservation, and plant-based alternatives are ongoing as Kiwis weigh the benefits of ancient remedies against modern values.

If you're exploring Chinese medicine in Aotearoa, Ejiao represents a fascinating — and controversial — intersection of history, health, and ethical complexity.

Hashtags:
#ejiaonz #traditionalchinesemedicinenz #naturalwellnessnz #chineseherbalremedies #nzhealthsupplements #holistichealthnz #bloodtonicnz #womenshealthnz #tcmnz #ancientremediesnz



8.2K

0

33

Share

Chinese Tradition

Celebrate 10 years of Gangnam Style today! The first video to hit 1 Billion views



93.6K

0

42

Share

Daniel Chyi 戚钊

Lunch Special: Wobbly dashi-maki tamago (dashi rolled omelette) with a molten soft-boiled egg inside! Paired with savory beef shigure (simmered beef), it’ll make you keep devouring rice endlessly! � #simmeredbeefcombo #dashimakilunch



87K

0

35

Share

Daniel Chyi 戚钊

Callum’s Pit Strides #storror #parkour



69.6K

0

37

Share

Daniel Chyi 戚钊

Advertisement

Advertise With Vidude