Why Animals Don’t Cross This Invisible Border 🚧 Wallace Line 😱
Grafica (C) 2025 Mirko Persico
Autore: Mirko Persico
Compositore: Mirko Persico
Interprete: Mirko Persico
Esecutore: Mirko Persico
Registrato nel mese di Gennaio 2021 presso il Folinello.
(P) 2021 Mirko Persico (C) Mirko Persico
Codice ISRC della traccia: ITJID2500094
Codice ISWC dell'opera: T-333.275.191-0
Prodotto in Italia
Think you’ve seen it all? Think again. From jaw-dropping rock formations to surreal mountain bike trails through ancient valleys, Cappadocia is full of wild surprises. Watch as riders take on this magical landscape in ways you’ve never imagined — pure adventure meets unreal beauty!
#cappadocia #mtbadventure #hiddengems #epictrails #mountainbiking #bikelife #turkeytravel #fyp #travelgoals #unrealviews
Unlock the secrets of effective patient care with our comprehensive guide to mastering triage. Whether you're a healthcare professional or a student, this video breaks down the intricacies of triage into simple, actionable steps. Learn how to prioritize patient needs efficiently and improve outcomes in high-pressure environments. In this video, we explore essential triage techniques, common challenges, and best practices to streamline the patient assessment process. With clear explanations and real-life examples, you’ll gain the knowledge needed to navigate the complexities of triage confidently. Key topics covered include: - The fundamentals of triage - Effective communication in patient care - Strategies for rapid assessment and prioritization - Red flags to watch for during the triage process - The role of technology in triage Join us to enhance your skills and ensure you’re ready for any medical situation. Perfect for anyone in the healthcare field looking to refine their triage practices! #Triage #PatientCare #HealthcareTraining #MedicalEducation #EmergencyMedicine #TriageTechniques #HealthcareProfessionals #PatientAssessment
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Poor jeep just can’t handle…4Runner makes it look easy… 😳 #4runner #toyota
Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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