"Derya X-T Tactical Shotgun''
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Grafica (C) 2025 Mirko Persico
Autore: Mirko Persico
Compositore: Mirko Persico
Interprete: Mirko Persico
Esecutore: Mirko Persico
Registrato nel mese di Gennaio 2021 presso il Folinello.
(P) 2021 Mirko Persico (C) Mirko Persico
Codice ISRC della traccia: ITJID2500090
Codice ISWC dell'opera: T-333.275.209-3
Prodotto in Italia
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Prepárate para una experiencia cinematográfica inolvidable. “Furiosa” vuelve con acción desbordante, increíbles persecuciones de vehículos y un mundo postapocalíptico lleno de sorpresas. Esta emocionante precuela de la saga Mad Max promete dejarte al borde de tu asiento. Con una narrativa poderosa y visuales impresionantes, la historia de venganza de Ella se despliega en un deslumbrante viaje. No te pierdas el estreno en cines el 24 de mayo. #Furiosa #MadMax #Cine #Estreno #Acción #Venganza #SagaMadMax
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Discover the incredible features of the DJI Osmo Pocket 3 in this comprehensive review! This compact camera is perfect for vlogging, travel photography, and capturing smooth, cinematic footage on the go. With its upgraded stabilization, high-quality 4K video, and user-friendly interface, the Osmo Pocket 3 is designed to elevate your content creation game. Join us as we explore its innovative design, impressive battery life, and smart shooting modes, making it a must-have for any content creator. Whether you're a seasoned professional or just starting, the DJI Osmo Pocket 3 will transform the way you share your stories. Don’t miss out on tips and tricks to maximize your experience with this groundbreaking device. Hit that subscribe button for more video gear reviews and tutorials! #DJIOsmoPocket3 #VloggingCamera #4KVideo #CompactCamera #ContentCreation #TravelPhotography #CameraReview #TechReview
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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Meet Japan’s youngest pizza prodigy—just 9 years old and already crafting mouthwatering Margherita pizzas like a seasoned chef! Watch this mini maestro in action as he kneads, tops, and bakes with passion and precision. Proof that age is just a number when it comes to culinary talent!
#ピザ職人 #子供シェフ #マルゲリータ #日本グルメ #youngchef #pizzalover #japaneats #culinarytalent #foodinjapan #gourmetkids #pizzatime
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