I’m not mad about it
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When gymnastics meets baseball, the result is pure entertainment! A hilarious mix of moves, sports, and swagger—nailed it?
#baseball #tampabayrays #arizonadiamondbacks #gymnast #dancer #sports #funny #mlb #fyp #sportsmashup
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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Are you ready to unlock the secrets of perfect pizza dough? In this exciting video, we challenge you to guess the hydration levels that create the ultimate dough texture! Understanding dough hydration is essential for every enthusiastic baker and pizzaiolo. Join us as we dive into the art of pizza-making, showcasing the science behind hydration levels and how they affect the dough's elasticity and flavor. Whether you’re a seasoned professional or a home baker, our tips will elevate your skills and ensure your pizzas are always a hit! Discover the intricacies of dough preparation, and learn why hydration is crucial to your baking success. Don't miss our expert insights and practical advice on achieving that ideal balance for a chewy and delicious crust! Watch, test your knowledge, and become a pizza-making pro today! #pizzadough #hydration #bakingtips #pizzaiolo #culinaryskills #doughscience #worklife #foodie
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大会で日本一に輝いた極上オムライス！ハンバーグとカマンベールを丸ごと挟んだ豪快な一皿
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Are you ready to explore the intriguing concept of "What If?" and how it can transform your perspective? In this engaging video, we dive into the endless possibilities that arise from just a simple shift in thinking. Uncover how "What If?" can lead to innovative ideas, creative solutions, and personal growth. Join us on this thought-provoking journey and ignite your imagination! Don't forget to like, share, and subscribe for more inspiring content! #WhatIf #CreativeThinking #NewPossibilities Want more? Check this out: https://vidude.com/videos/category/0
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