Ejiao (阿胶) — a traditional Chinese medicinal product made from donkey-hide gelatin — has been revered for centuries across Asia for its purported ability to boost energy, nourish blood, and promote overall vitality, especially among women. Now, this ancient tonic is starting to gain traction in New Zealand’s wellness and natural health circles, particularly among those interested in Traditional Chinese Medicine (TCM), alternative therapies, and holistic living.
In Aotearoa, where the demand for natural supplements and Eastern wellness philosophies continues to grow, Ejiao is increasingly found in TCM clinics, Asian herbal shops, and even among curious Kiwi consumers exploring herbal tonics for energy, hormonal balance, or skin rejuvenation.
While Ejiao is traditionally consumed as a tonic jelly, boiled with rice wine and herbs, it is now also available in modern capsule or powder form, offering flexibility for New Zealanders new to the practice. Some Kiwi naturopaths and integrative doctors are beginning to explore how traditional remedies like Ejiao could complement local herbal approaches, especially for menstrual health, postpartum recovery, and anti-aging support.
However, it's important to note that ethical sourcing and sustainability remain important topics in New Zealand’s natural health landscape. Discussions around animal welfare, conservation, and plant-based alternatives are ongoing as Kiwis weigh the benefits of ancient remedies against modern values.
If you're exploring Chinese medicine in Aotearoa, Ejiao represents a fascinating — and controversial — intersection of history, health, and ethical complexity.
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#ejiaonz #traditionalchinesemedicinenz #naturalwellnessnz #chineseherbalremedies #nzhealthsupplements #holistichealthnz #bloodtonicnz #womenshealthnz #tcmnz #ancientremediesnz
Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
He Is Stronger Than EDDIE HALL 😱
Watch as tradition meets innovation in this bold blacksmithing experiment: adding a Damascus steel edge to an axe using an unconventional approach. This isn’t your typical forge-weld—it's a creative blend of technique, timing, and raw craftsmanship. From layered steel patterns to precise fitting, this process transforms an ordinary axe into a functional piece of art. Whether you're into bladesmithing or just love watching metal come alive, this is a must-see moment of forging outside the box.
#damascusaxe #forgingsteel #axemaking #unusualblacksmithing #damascusedge #metalart #bladesmithing #toolupgrade #forgedbyfire #craftsmanship #steelpatterns #axeforge #blacksmithlife #diyforge
Grafica (C) 2025 Mirko Persico
Autore: Mirko Persico
Compositore: Mirko Persico
Interprete: Mirko Persico
Esecutore: Mirko Persico
Registrato nel mese di Gennaio 2021 presso il Folinello.
(P) 2021 Mirko Persico (C) Mirko Persico
Codice ISRC della traccia: ITJID2500087
Codice ISWC dell'opera: T-333.275.230-0
Prodotto in Italia
Do you know the muffin man!! #golf #muffinman
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