Learn how to make classic Chinese pastries featuring lotus seed paste, salted egg yolk, and coconut—a perfect balance of sweet, rich, and traditional flavors.
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Nagoya's famous ankake sauce spaghetti: The original Komo's heaping serving of curry spaghetti 🍝 #komocurryspaghetti
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Enjoy the melt-in-your-mouth perfection of ultra-fluffy soufflé pancakes—light, airy, and irresistibly sweet from the very first bite.
#soufflepancake #japanesepancake #fluffydessert #cafevibes #japaneats #dessertlovers #sweettreat
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