Think heating an anvil to 1000°C is harmless? Think again. Here’s what really happens when metal meets extreme heat—unexpected, dramatic, and a little dangerous.
#anvilexperiment #metalworking #hotmetal #scienceinaction #dangerzone #fyp #extremeheat #forgingfails #donottrythis #physicsexplained
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These mouthwatering baby back rib sliders are packed with smoky flavor, fall-off-the-bone tenderness, and a sweet & tangy BBQ glaze. Perfect for game day or backyard get-togethers, these mini sandwiches are small in size but big on taste!
#ribsliders #bbqrecipe #babybackribs #smokedmeat #foodieshorts #minisandwiches #grillgoals #slidersrecipe #comfortfood #foodlovers #bbqtime
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Ready to unlock the full power of your wok? Watch this fun and informative clip as we season a wok the right way — giving it that perfect non-stick, high-heat finish. Whether you're new to wok cooking or a seasoned stir-fry master, this step is essential!
#wokseasoning #youwokmate #woklife #kitchenhack #castironwok #cookingtips #stirfryskills #asiancooking #woklikeapro #seasonyourwok
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WHICH TOUCH IS BEST?
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L'Artista Italiano - Spezie da Viaggio
Grafica (C) 2025 Mirko Persico
Autore: Mirko Persico
Compositore: Mirko Persico
Interprete: Mirko Persico
Esecutore: Mirko Persico
Registrato nel mese di Marzo 2022 presso il Folinello.
(P) 2022 Mirko Persico (C) Mirko Persico
Codice ISRC della traccia: ITJID2500115
Codice ISWC dell'opera: T-333.275.213-9
Prodotto in Italia
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