Vidude

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They all want to see the eyebrow" 🤨😂 Good to meet you kids. Be good & study hard (unlike Uncle DJ)! I appreciate all these good families letting our YOUNG ROCK production crew shoot in their Memphis neighborhood 🙏🏾

Daniel Chyi 戚钊

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A look at Aston Martin’s evolution — from its early handcrafted beginnings to its modern-day engineering excellence and unmistakable luxury design.

#astonmartin #howitstarted #evolution #luxurycars #carhistory #autodesign

Cozy Hut

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Un’esplosione di sapori lunga due metri — un’esperienza che unisce gusto e amore, perfetta per chi ama la buona cucina accompagnata da musica e momenti speciali.

#music #love #allinfinito #foodlovers #gusto #culinarydelight #italianfood

Daniel Chyi 戚钊

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no wayyy again #skatergirl #skateboarding

Daniel Chyi 戚钊

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Watch as a massive ice cube glides across a scorching hot grill, lifting off grease and grime in the most oddly satisfying way. This Japanese teppan cleaning method is not just smart—it’s mesmerizing. You've never seen a cleanup like this!

#grillcleaning #icecubecleaning #teppanyaki #satisfyingvideo #kitchenhack #cleaninghack #oddlysatisfying #japanesecooking #foodprepmagic #grilllife

Chinese Tradition

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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.

These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.

From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.

This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.

Hashtags:
#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz