Dive into the vibrant world of organic deep house with Salvo Migliorini and Jack Essek’s electrifying remix of "Jaleo Jarana"! This captivating track blends rich ethno sounds with deep house rhythms, creating an immersive listening experience that'll transport you to the heart of Anatolia Cafe. Experience the fusion of traditional beats and modern flair with this must-hear remix. Perfect for fans of deep ethno music, this remix promises to elevate your playlists and energize your gatherings. Join us as we explore the mesmerizing soundscapes that define this unique genre, featuring organic house elements and captivating melodies. Whether you're looking to unwind, dance, or simply vibe out, "Jaleo Jarana (Huehue Remix)" delivers an unforgettable auditory journey. Don't forget to like, comment, and subscribe for more amazing mixes and organic house tracks! #deephouse #ethnomusic #organichouse #jaleojarana #musicremix #chillvibes #anatoliacafe #salvomigliorini #jackessek watch more videos in this category: https://vidude.com/videos/category/0
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🍜 Experience the legacy of Takao’s famous ramen shop “Shunyacchan” in every bowl of this soul-warming Hachioji ramen. With a rich soy-based broth and that signature chopped onion twist, this local favorite brings nostalgic flavors and heartfelt tradition to life. A must-try for true ramen lovers!
#hachiojiramen #shunyacchan #takaoeats #japaneseramen #localramen #ramenlegacy #soysauceramen #tokyofoodie #hiddengemsjapan #ramenlovers
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Who ate my ice cream?🍦
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CO2 Tolerance Training EXPLAINED.
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Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.
These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.
From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.
This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.
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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz
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Watch as he aces this handrail course! #parkour #urban #dare #challenge
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