- Dive into the excitement of the Vietnamese Mud Cannon game, where players launch 20 kg of mud for a thrilling challenge! - Watch as participants showcase their skills and creativity in this high-energy, fun-filled adventure. - Experience unique traditions and the cultural significance behind this exhilarating game. - Get ready for laughter, surprises, and jaw-dropping moments as teams compete in this epic showdown! - Perfect for adventure enthusiasts and culture lovers alike! - Join the fun and discover why the Mud Cannon game is a must-see event in Vietnam! #VietnameseCulture #CannonChallenge #FunGames #OutdoorAdventure #EpicFails #Teamwork Want more? Check this out: https://vidude.com/videos/category/0



63.5K

0

33

Share

Daniel Chyi 戚钊

This guy didn’t expect this much dust 🤔😂 #shorts #shortsvideo



50.6K

0

43

Share

Daniel Chyi 戚钊

A university cafeteria meal on another level—taste the ¥550 Omuhayashi made by a chef trained in France, combining rich demi-glace and fluffy omelet perfection.

#omuhayashi #japanesefood #cheflife #frenchcuisine #campusmeal #japaneats #foodiejapan



11.6K

0

36

Share

Daniel Chyi 戚钊

カルガモ親子の引っ越し訓練



98.3K

0

33

Share

Daniel Chyi 戚钊

Mango Habanero Pork Belly Twists



73.2K

0

43

Share

Daniel Chyi 戚钊

Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.

These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.

From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.

This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.

Hashtags:
#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz



12.3K

0

46

Share

Chinese Tradition

Advertisement

Advertise With Vidude