🍜 Dive into Nagoya’s most legendary bowl of Chinese-style ramen, overflowing with thick-cut, tender chashu pork. Crafted with the master chef’s unmatched dedication, this rich and flavorful bowl captures the soul of local ramen culture in every bite. A must-visit for true noodle lovers!

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A year ago, you could grab a bowl for just 100 yen. Now, it's 200 yen—but the heartwarming flavors and the generous spirit of the master make every bite worth it. Discover why this udon is still the best deal in town!

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