Craving authentic hand-pulled noodles in Soho? Noodle Inn on Old Compton Street delivers Xi’an-style biang biang noodles and more, drawing crowds daily. Experience the art of noodle-making in a vibrant, no-frills setting.

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🍜 Dive into Nagoya’s most legendary bowl of Chinese-style ramen, overflowing with thick-cut, tender chashu pork. Crafted with the master chef’s unmatched dedication, this rich and flavorful bowl captures the soul of local ramen culture in every bite. A must-visit for true noodle lovers!

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