Daniel Chyi 戚钊

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Would you WALK here? BEVERLY HILLS 🌴 California 🇺🇸

Daniel Chyi 戚钊

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Discover the future of energy in Ohio as we dive into the dynamic landscape of power generation and sustainability in the Buckeye State. This video explores innovative technologies, renewable energy solutions, and the key initiatives that are shaping Ohio's energy sector. From wind and solar advancements to energy efficiency programs, learn how Ohio is positioning itself as a leader in the clean energy transition. Get insights into governmental policies promoting renewable resources and the economic impacts of Ohio's energy transformation. Join us on this enlightening journey to understand how Ohio is harnessing its natural resources and embracing modern power solutions for a sustainable future. Whether you're an energy enthusiast or just curious about the advancements in Ohio's energy scene, this video is for you! #OhioEnergy #RenewablePower #SustainableSolutions #CleanEnergy #EnergyInnovation #WindEnergy #SolarPower #OhioInnovation

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L'Artista Italiano

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Grafica (C) 2025 Mirko Persico

Autore: Mirko Persico
Compositore: Mirko Persico

Interprete: Mirko Persico
Esecutore: Mirko Persico

Registrato nel mese di Aprile 2020 presso il Folinello.

(P) 2020 Mirko Persico (C) Mirko Persico

Codice ISRC della traccia: ITJID2500077
Codice ISWC dell'opera: T-333.275.221-9

Prodotto in Italia

Daniel Chyi 戚钊

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Do You Have To Dance In College to be an NFL cheerleader??

Daniel Chyi 戚钊

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Meet Japan’s youngest pizza prodigy—just 9 years old and already crafting mouthwatering Margherita pizzas like a seasoned chef! Watch this mini maestro in action as he kneads, tops, and bakes with passion and precision. Proof that age is just a number when it comes to culinary talent!

#ピザ職人 #子供シェフ #マルゲリータ #日本グルメ #youngchef #pizzalover #japaneats #culinarytalent #foodinjapan #gourmetkids #pizzatime

Daniel Chyi 戚钊

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When people think of Osaka, they think of street food, neon lights, and warm hospitality. But ask any traveler or local foodie what the #1 must-buy souvenir is, and the answer is almost unanimous:
🧀 The legendary fresh-baked Osaka cheesecake — hot, jiggly, and impossible to resist.

🔥 What Makes Osaka’s Cheesecake So Special?
Forget dense New York-style cakes — Osaka’s version is a light, fluffy, soufflé-style cheesecake that’s fresh out of the oven. It's warm, subtly sweet, and melts in your mouth. Made with the perfect balance of cream cheese, eggs, sugar, and milk, it’s a dessert that feels like a warm hug.

And best of all? You get it straight from the oven, often still steaming when handed to you in a charming box — perfect for carrying back as a gift or devouring on the Shinkansen.

🏆 Where to Get It: The Most Famous Shop
The most iconic brand behind this sweet sensation?
Rikuro Ojisan no Cheesecake (Uncle Rikuro's Cheesecake) — with its famous logo of a smiling grandpa chef and a signature stamp pressed on every cake. You’ll often find lines winding out the door at their Namba and Shin-Osaka locations.

Each cake is baked fresh on-site, and you can even watch the mesmerizing process: pouring the batter, baking in rows, and the satisfying "bounce test" when they're pulled from the oven.

🎁 Why It’s the Perfect Souvenir
✅ Easy to carry (comes in a cute box with cooling options)

✅ Loved by all ages — from kids to grandparents

✅ Affordable (under ¥1,000 per whole cake!)

✅ Handmade & local — a true taste of Osaka

Tip: It stays fresh for a few days and can be enjoyed warm or chilled. You can even heat it briefly at home to relive that bakery-fresh experience.

✈️ Pro Travel Tip:
If you’re flying out of Kansai International Airport, pick one up after security at the terminal. No need to carry it around all day — just enjoy it fresh before departure or bring it back to surprise someone special.

#cheesecake