A handcrafted 100X black felt fedora featuring a classic crown and pristine finish—elegant, timeless, and inspired by Elvis Presley’s iconic style. Perfect blend of craftsmanship and rock ’n’ roll flair.

#fedora #handmadehat #elvispresley #classicstyle #mensfashion #hatmaking #vintageelegance



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Daniel Chyi 戚钊

Grace, rhythm, and robotics—watch as AI takes the ballroom floor with moves that blur the line between tech and art.

#ai #ballroomdance #dancetech #aidancer #fyp #futureofdance #digitalperformance #innovativeart #virtualtalent #dancerevolution



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Daniel Chyi 戚钊

The girl was actually tricked by her father!#funny #cute #comedy



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Daniel Chyi 戚钊

Experience the future of transportation as this electric truck dominates the highway! Watch as cutting-edge technology meets powerhouse performance in this mind-blowing showcase of electric vehicles. From impressive torque to eco-friendly efficiency, this truck redefines what it means to drive electric. Buckle up and witness how electric trucks are revolutionizing the road, providing sustainable solutions without compromising power. Don't miss this incredible journey! #ElectricTruck #ElectricVehicle #SustainableDriving #HighwayPerformance #EcoFriendlyDriving #FutureOfTransport #EVRevolution

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Daniel Chyi 戚钊

Why did the Ali cross the road? Pics from this shoot on igm at zabumutua #dress #style



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Daniel Chyi 戚钊

Chinese traditional chopsticks (传统筷) are far more than just eating utensils — they’re a living symbol of cultural grace, craftsmanship, and culinary ritual. In New Zealand, as Asian cuisine continues to soar in popularity, more Kiwis are reaching for authentic, artisan-made chopsticks as part of a broader appreciation for East Asian culture and mindful dining.

These handcrafted chopsticks — often made of bamboo, rosewood, boxwood, or lacquered hardwood — tell stories of dynasty-era etiquette, family customs, and sustainable material use. With Aotearoa’s growing Asian diaspora and interest in slow food, traditional chopsticks are now being embraced in homes, restaurants, and design spaces across the country.

From Wellington’s night markets to Auckland’s boutique kitchenware stores, traditional Chinese chopsticks are being sold not only as practical tools but as art objects and cultural gifts. They’re also becoming part of fusion dining experiences, Asian cooking classes, and even ceremonial practices like weddings or Lunar New Year celebrations.

This cultural crossover is helping New Zealanders reconnect with the values of intention, elegance, and heritage at the dinner table. Whether it’s using chopsticks to elevate a homemade dumpling feast or gifting them as a sign of respect, these humble tools are quietly reshaping how we eat — and how we connect across cultures.

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#chopsticksnz #chineseculturenz #traditionalchopsticks #asiandiningnz #nzasianculture #sustainableutensilsnz #culturalkitchenwarenz #slowdiningnz #eastmeetswestnz #lunarnewyearnz



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Chinese Tradition

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