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0 Views· 21 October 2022

Beer shouldn’t be drunk! Cook pork belly like a real chef!

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carltoncremean
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Beer shouldn’t be drunk! Cook pork belly like a real chef!

ingredients:
pork - 1 kg (2.2 lb)
soy sauce - 50 ml (⅕ cup)
beer - 500 ml (16.9 fl oz)
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
sweet paprika - 5 g (0.18 oz)
sugar - 10 g (0.35 oz)
Provence herbs - 5 g (0.18 oz)
TO BOIL 30 MIN


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