我家五花肉從不紅燒，教你懶人做法，配料簡單味道足，一鍋不夠吃【小穎美食】 - Vidude

7 Views· 22 September 2022

我家五花肉從不紅燒，教你懶人做法，配料簡單味道足，一鍋不夠吃【小穎美食】

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Cooking & Foodie

#五花肉#豆腐#中餐
今天給大家分享的是五花肉的做法，需要準備：五花肉、麵粉、大蔥、生薑、大蒜、豆腐、雞蛋、澱粉、野雞蛋、生抽、老抽、黃豆醬、啤酒。五花肉這樣做，非常入味軟爛，而且香而不膩，還有濃濃的醬香味，開胃又下飯。
大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。

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