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9 Views· 16 June 2022

Meet One Of The Last Masters Keeping Korea’s Ancient Onggi Tradition Alive | Still Standing

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For centuries, Koreans have been using onggi to store and ferment foods. Jin-gyu Heo is the youngest of the 20 remaining master potters who make these earthenware pots. We visited Jin-gyu's workshop, in Ulsan, South Korea, to see how this ancient craft is Still Standing.

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