16 Views· 16 July 2022
How Food Connected Us Through The Pandemic | Tender Loving Food - Part 6/8 | Full Episode
Food provides communal comfort. It might be a simple dish of rice, dhal and peas and cheese but it warms the stomachs and hearts of 30,000 people a day in a Sikh gurudwara. A simple Japanese Bungaku Curry Soseki inspired by the writer, Soseki Natsume is transformed into retort food packages for the community. Homely delicacies that soothe the soul, feed the masses and provide salvation for those on the fringes of society.
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About the show: Tender Loving Food tells the still unravelling story of how people all over the world are coping with the pandemic, turning to their happy foods in the best way possible – by cooking them!
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