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FUKUOKA, JAPAN - Fukuoka is known throughout Japan for its amazing noodles - from ramen to udon and champon you’ll find some of the most sought after noodles dishes throughout Japan. Today we’re going on a Japanese food tour to try some of the most popular noodles dishes.

#1 Hakata Ramen (Tonkotsu) - There’s no doubt this is one of the most important noodles dishes of Fukuoka, and one of the most famous versions of ramen in Japan - tonkotsu ramen or locally known as Hakata ramen. We went to an old school spot that hasn’t changed in decades. It was one of the best bowls of tonkotsu ramen I’ve ever had.
Hakuryuken https://goo.gl/maps/YiXfVr2Fa78LtFZQ9
Price - 1,150 JPY ($8.68)

#2 Udon - Next up for udon, another Japanese noodle classic. Udon is thick and hearty. We went to a very well known udon restaurant in Fukuoka, and actually you can order from three different sizes, yet they each cost the same amount, and depending on hours (in the afternoon when we came), you can get unlimited re-fills of noodles - so it’s all you can eat udon! I had the hugest bowl possible and it was at least three normal bowls of udon. I was pretty full after eating it all so I didn’t need more!
Shungetsuan Shotenjimae: https://goo.gl/maps/usa7oGeznwikVbb48
Price - 800 JPY ($6.04 all you can eat udon noodles)

#3 Champon - The last dish is champon, especially famous from Nagasaki, south of Fukuoka on Kyushu island. It’s a totally different noodle dish concept where a heap of vegetables are stir fried and then topped like a mountain on top of noodles with thick pork bone broth. It looks huge, but goes down quite easily as it mainly consists of bean sprouts and cabbage.
Ide Champon Odo: https://goo.gl/maps/HLbTzCkbQjQNANhK6
Price - 970 JPY ($7.32)

All three noodle dishes were fantastic and you don’t want to miss any of them when you’re in Fukuoka, Japan!

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