Hello, my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how To Make The easiest and most delicious Tacubas, basically a pupusas and taco who said you couldn’t have the best of both? Well today you can, the best part it’s homemade!
😁 Keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘

🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 https://www.amazon.com/shop/claudiasvlogs

🫶🏽♥️ Get your apron here https://cookingconclaudia-shop.fourthwall.com/

Pots & pans using atm Ourplace Website - https://go.magik.ly/ml/1hjig/
Always Pan - https://go.magik.ly/ml/1hjg1/
Cast Iron - https://glnk.io/mzz79/cooking-con-claudia
blender- Vitamix A3500

‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘

PUPUSAS RECIPES
De frijoles y queso con curtido y salsa https://youtu.be/1VyBg731Klw
De chicharrón con curtido y salsa https://youtu.be/bh2IFa-Fhpw

I M P O R T A N T ⚠️
Make sure your masa is hydrated

Tip: when cutting the meat make sure meat is thin sliced and you cut against grain this will prevent you from having tough chewy meat

To hydrate the chiles you just place them in pot with water set on high heat and bring to a boil, as soon as they come to boil, remove from water and allow them to cool down

Ingredients: makes 16 pupusas
For the carne adobada;
4 lbs beef steak of your choice im using flap
6 New Mexico chile pods previously boiled
2 chile anchos previously boiled
2 chipotle peppers in adobo sauce
1/2 onion
5 garlic cloves
1 inch cinnamon stick
1/2 achiote paste
10 whole cloves
1/2 tsp whole cumin
1 tsp peppercorn
1 tsp oregano
Salt I used 5 tsp
1/4 cup white distilled vinagre
3/4 cup water
1/4 cup olive oil
For the pupusas
5 cups instant corn masa
Salt I used 2 tsp
Hot Water I used 4 cups addd it slowly!
Queso Oaxaca
Cold refriedbeans
1 serving of love 💕

Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰
TIKTOK: www.tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com

Recipes in Spanish : Recipes in Spanish : https://youtube.com/channel/UC....4vjz1GYILd9iO8lZc8iR

#pupusas #tacos #gordita #mexicanrecipes