4 Views· 22 September 2022
【小穎美食】西紅柿不用炒著吃了，告訴你1個新鮮吃法，5斤西紅柿都不夠吃
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#小穎美食#Xiaoying Cuisine
今天給大家分享的是西紅柿丸子的做法，需要準備：西紅柿、豆腐、雞蛋、食鹽、胡椒粉、澱粉、麵粉、生抽、蠔油、食用油、香蔥。西紅柿這樣做，酸甜可口，在炎熱的夏天食用，非常開胃下飯。
喜歡小穎的可以點擊：https://www.youtube.com/channe....l/UCJJDD-Hy76jvUMRG-
大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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