3 Views· 16 September 2022
Five Spice Doughnuts/Ham Chin Peng 五香咸煎饼
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Dough starter (面种):
100g (3/4 cup) plain flour (普通面粉)
1 tsp caster sugar (细砂糖)
1 tsp instant yeast (即溶干酵母)
150ml water (水)
Ingredients (材料):
300g (2 1/3 cups) plain flour (普通面粉)
110g (1/2 cup) caster sugar (细砂糖)
1 tsp salt (盐)
1/2 tsp baking powder (发粉)
1/2 tsp baking soda (苏打粉)
1/4 tsp alkaline water (碱水)
140ml water(水)
1 tbsp cooking oil (油)
Seasoning(调味料):
1 tsp five spice (五香粉)
1/2 tsp salt (盐)
1 tbsp water (水)
Some white sesame seeds (适量白芝麻)
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