1 Views· 06 June 2022
蒸米蛋糕 Steamed Rice Cake
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蒸米蛋糕 / steamed rice cake 这是一个少油,中等甜度的蛋糕配方。用了最基本的5种食材,没有添加其他的材料。大米的味道本身比较柔和,蒸出来的蛋糕有一点浅浅的鸡蛋香味。沏一杯茶,或者倒一杯牛奶,慢慢地吃,细细地品,渐渐地感受它清淡,香甜的味道。
蒸米蛋糕做法:
粘米粉 (大米粉): 140克
大鸡蛋: 5个
糖:60克
牛奶:70克
油: 20克
烤盘:6 X 4 寸
中小火蒸50分钟
Steamed rice cake ingredients:
rice flour: 140 g
large eggs: 5
sugar: 60 g
milk: 70 g
oil: 20 g
Baking pan: 6 X 4 inch
Medium low heat steam for 50 minutes
背景音乐:Meeka by Steve Adams
米蛋糕, 蒸米蛋糕, 蒸米糕, rice cake, steamed cake,
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Film & Animation
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How-to & Style
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Autos & Vehicles
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Science & Technology
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Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
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