watermark logo

4 Views· 08 November 2022

ChefSteps Tips & Tricks: How to Make Chewy Gluten-Free Cookies

Advertisement

Advertise With Vidude


charliroundtre
Subscribers

Want soft, chewy gluten-free cookies? We got you. Get the recipe: http://chfstps.co/1GtY8Xg

Gluten-free chocolate chip cookies that are as soft and chewy as their traditional counterparts: this is the white whale of the modern-day baking world. When we set about to create one in our development kitchen, the first step was to identify the obstacles. Chief among them: we don't like any of the glutenless flours available on the market. So we decided to make our own, by blending up rolled oats into a powder. http://chfstps.co/1GtY8Xg

At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at home, and a lively forum where you'll chat with other chefs and home-cooking enthusiasts.

Visit ChefSteps.com for more videos, recipes, classes, and techniques. http://chfstps.co/1paXXVd

Become a member and be the first to know about new recipes, special offers, and goings-on around the kitchen. http://chfstps.co/1paXXVd

Like us on Facebook to stay updated on our latest projects. http://chfstps.co/1thBubb

Follow us on Instagram http://chfstps.co/1nDs8Fj and Pinterest http://chfstps.co/1koB9kI for peeks inside the daily workings of our Pike Place Market kitchen lab.

Read our blog for inspiring ideas and behind-the-scenes updates. http://chfstps.co/1rhTgh0

Follow us on Twitter to stay up to speed on what's cooking in the ChefSteps kitchen. http://chfstps.co/1gMVbWA

Show more


Up next

Advertisement

Advertise With Vidude


0 Comments