Today I am cooking a steak where you can find in any latin restaurant here in Miami, It is steak and onions AKA bistec encebollado! This is quite popular in all latin cafeterias (Restaurants) it's cheap, fast and easy to make. However I also decided to take a step further and make it even better and I show my take on it.

* Become a MEMBER of SVE *
https://www.youtube.com/channe....l/UCpFuaxD-0PKLolFR3

-----------------------------------------------
SUBSCRIBE to This Channel
https://www.youtube.com/SousVi....deEverything?sub_con
-----------------------------------------------
Subscribe to my 2nd Channel
https://www.youtube.com/gugafo....ods?sub_confirmation
-----------------------------------------------
SVE Merch: https://teespring.com/stores/sve
-----------------------------------------------

FOLLOW ME ON
Facebook: https://www.facebook.com/Sous-Vide-Everything
Instagram: https://www.instagram.com/sveverything/

HOW TO COOK LATIN STEAKS
I cooked it for 2:30hrs @ (131°F / 55°C)

* INGREDIENTS * I used for this sous vide cook.
2 N.Y. Strips 2 1/2 inches thick
Seasoned with Salt, Pepper and Garlic Powder

Traditional Onion Steak
1 White Sweet Onion
2 tbsp cooking wine (optional)
Salt and Pepper to Taste

Creme de Cebola (Onion Cream)
Steak Bits (chopped finely)
1 White Sweet Onion
2 tbsp worcestershire
2 tbsp cooking wine (optional)
1 cup ricotta cheese
Salt and Pepper to Taste

Keto Cauliflower Rice
1 Cauliflower (Processed)
Salt, Pepper, Cayanne, Paprika, Garlic powder and Onion powder to taste.
1/2 cup mozzarella cheese
1/2 sharp cheddar cheese

* Steaks by Grand Western Steaks
Their Website: https://bit.ly/2JyyzfC
Use Code "SVE" for 10% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!

*************************************************
THE EQUIPMENT I OFTEN USE IN MOST VIDEOS

* EQUIPMENT USED ON THIS VIDEO *
Hand Blender: https://amzn.to/2RQG9To
Butcher's Knife: https://amzn.to/2PVNtzD
Filet Knife: https://amzn.to/2DAGyGe
Large Food Processor: https://amzn.to/2DCeMcL
Steak Cast Iron Plate: https://amzn.to/2DiugBG
Favorite Saute Pan: https://amzn.to/2DyBu5n
Small Mason Jars: https://amzn.to/2Fj2nMp

* SOUS VIDE USED EQUIPMENT *
Joule Sous Vide Circulator: http://amzn.to/2mXdzRI
Anova Precision Cooker WiFi: http://amzn.to/2mi76T3
Sous Vide Container: http://amzn.to/2merrsb
Sous Vide Container Cover: http://amzn.to/2mbpTxt
Tongs Tweezers: https://amzn.to/2M6v3Gm
My Stove: https://amzn.to/2DBwP2C
Best Chamber Sealer: http://amzn.to/2hGHYF8
Cheap Suction Sealer: http://amzn.to/2mtj1Oi
Chamber Bags: http://amzn.to/2fpvSzD
Suction Bags: http://amzn.to/2mXfSUO
Bag Holder: http://amzn.to/2vjBYp5
Mini Weight: http://amzn.to/2nF3Q2Q
My Salt: https://amzn.to/2tofZgN
Pepper Grinder: http://amzn.to/2BYhNiz
Large Clips: http://amzn.to/2nsunQP
Stainless Steel Searing Circle Grate: http://amzn.to/2osFD3y
Grate Inside Container: http://amzn.to/2pKCxIS (mine is 10x15)
Rack System Lifter: http://amzn.to/2tMRNDE
Sous Vide Rack System: http://amzn.to/2qu0eAK (Choose the right size for you)

**************************************************
* EVERYTHING I USE in one LINK *
https://www.amazon.com/shop/sousvideeverything
**************************************************

* TORCHES OPTIONS *
Small Torch: http://amzn.to/2BWYvv1
Searzall Torch: http://amzn.to/2meJLS7
Searzall Head: http://amzn.to/2mX8Pvl
FLAMETHOWER: https://amzn.to/2QCRcPi

* SEARING GRATES *
Searing Grates: http://amzn.to/2mbgI04
Round Elevated Grate: http://amzn.to/2rgnF54

* MY KNIVES *
Everyday Knives: https://goo.gl/yPvava
Chef Knives: https://goo.gl/iyiknP
Strong Knives: https://goo.gl/iHjbq8
Fancy Knives: https://goo.gl/1vZ2s6

* SMOKER AND GRILL *
Smoke Gun: http://amzn.to/2frGzyO
Smoke Dome: http://amzn.to/2xAHgj7
Portable Stove: http://amzn.to/2hqF5VN
Smoker: https://amzn.to/2qQrXOR
Wood Pellets: http://amzn.to/2mMOR9O
Charcoal Grill: http://amzn.to/2mXaIbp
Weber Griddle 1/2 Moon: http://amzn.to/2mehj2S
Cast Iron Griddle Round: http://amzn.to/2nsi0E7
Heat Resistant Glove: http://amzn.to/2BFEk3J

* OTHERS *
Blender: http://amzn.to/2n3IpKx
Cutting & Serving Board: http://amzn.to/2lTpcrz
Granite Cutting Board: http://amzn.to/2mMYPb0
Food Grade Gloves: http://amzn.to/2lTd8H4
Bundt Cake Glass Pan: http://amzn.to/2mSE25M
Glass Mason Jars 8 Oz.: http://amzn.to/2mSF6qm
Glass Mason Jars 4 Oz.: http://amzn.to/2oxtx7Z
Glass 7 Cup with Lid Container Kit: http://amzn.to/2onMYhB

* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)

* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

#Steak #SousVide #Onion