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2 Views· 24 August 2022

The Indian ground meat dish everyone should know how to make.

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NoreenLati
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Keema is described by Madhur Jaffrey as the first Indian dish that all Indian students abroad learn how to make and I can see why. First off, It's just flat delicious and probably reminds them of home. Second, it's quite easy, so let's make it.

📃 RECIPE: https://www.ethanchlebowski.co....m/cooking-techniques
🌳 Support on Patreon: https://www.patreon.com/EthanC
📚 Videos & Sources mentioned:
▪ An Invitation to Indian Cooking by Madhur Jaffrey: https://amzn.to/3e8zz8V
▪ At Home with Madhur Jaffrey: https://amzn.to/2OnRzBC

🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ

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INGREDIENTS LIST
***Ingredients***

**Spices**
- Spoonful (1 tsp) mustard seeds
- Spoonful (1 tsp) cumin seeds
- 2 cloves
- 10 black peppercorns
- 1 bay leaf
- Spoonful (1 tsp) ground hot chili powder (or cayenne)
- Spoonful (1 tsp) ground turmeric
- Sprinkle ground garam masala
- 15 ml (1 TBSP) neutral oil

**Aromatics**
- 1/2 onion, minced
- 2 cloves garlic, grated
- 1-inch piece of ginger, grated
- 3 green chiles (or a serrano/jalapeno), minced
- Sprinkle of salt

**Sauce Base**
- 2 roma tomatoes (or canned tomatoes), grated
- 1 lb ground beef (or lamb)
- Water
- Spritz of lemon juice
- Frozen Peas
- Sprinkle of salt

CONNECT WITH ME ON SOCIAL
📸 Instagram: https://www.instagram.com/echleb/
🎚 TikTok: https://www.tiktok.com/@ethanchlebowski
🐣 Twitter: https://twitter.com/EthanChleb

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USEFUL KITCHEN GEAR

🌡Thermapen Thermometer: http://www.thermoworks.com/Thermapen-Mk4?tw=EthanC
🥌 Budget Whetstone for sharpening: https://amzn.to/31MlFDf
🧂 Salt Pig: https://amzn.to/37Xi5XZ
⚖ Scale: https://amzn.to/2Cu5HmP
🍴 Budget 8-inch Chef's knife: https://amzn.to/2QLYvWr
🔪 Nicer 8-inch Chef Knife: https://amzn.to/2W06SR1
🧲 Magnetic Knife Rack: https://amzn.to/2YYs5ML
🥘 Cast iron griddle: https://amzn.to/2BGS5oo
📄 Baking Sheet: https://amzn.to/3aE9dq3
🛒 Wire Rack: https://amzn.to/2YeC9lM
🍳 Saucepan: https://amzn.to/3gBjmY3
🪓 Woodcutting board: https://amzn.to/2Qkw1UQ

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0:00 Why you should make Keema
0:58 What is Keema?
1:30 Step by step recipe
7:02 Taste test and closing thoughts

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MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro

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