Dumpling School #3 | Sichuan Zhong Dumplings | 钟水饺 | Easy Chinese Food - Vidude

0 Views· 08 September 2022

Dumpling School #3 | Sichuan Zhong Dumplings | 钟水饺 | Easy Chinese Food

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Cooking & Foodie

Zhong dumplings are named for the family who first made these in Chengdu around 100 years ago at their stall in Lychee Lane. Today, they’re officially recognised as one of Sichuan’s most famous snacks. They’re a VERY simple meat-only boiled dumpling served with a sweet, aromatic soy sauce and red chilli oil, and a PERFECT beginner's dumpling.

Full recipe: http://adamliaw.com/recipe/zhongdumplings/
Follow me on Instagram for more recipes: https://www.instagram.com/adamliaw/

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