1 Views· 22 July 2022
Eng) 입맛 돋구는 참치김치볶음, Kimchi and Tuna, 간단요리,
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#참치김치볶음 #참치김치볶음덮밥 #초간단요리 #주말 뚝딱 요리
세상 간단하고 쉬운 참치김치볶음 덮밥. 시켜먹는 요리보다 더 간단. 속은 든든. 주말이나 음식하기 귀찮은 날 뚝딱 만들어 보세요.
재료 : 김치 (아무거나 있는거), 참치캔, 대파 (있으면), 깨, 참기름, 계란
만드는 법
1) 김치를 가위나 칼로 작게 썰어줍니다.
신김치는 꼭 짜서 볶으시고, 일반김치로 쓰실때는 굳이 안 짜도 괜찮아요. 흐르지 않을 정도로만.
2) 김치 먼저 기름에 볶다가 참치캔 넣고 같이 볶으면 끝
3) 참기름, 대파, 깨까지 뿌리면 완성.
4) 밥 위에 담아서 그 위에 계란 얹어 먹으면 꿀맛
* 김치 가위로 숭덩숭덩. 국물은 장갑끼고 꾹 짜버리면 정말 10분이면 해 먹을 수 있어요.
식사 거르지 말고 집에서 많이 챙겨 드세요^^
저는 다음 영상으로 다시 만나요
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