張媽媽【醉雞】，簡單易做，酒味香濃，宴客一流。 記得like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。

MamaCheung's drunken chicken, an impressive dish for dinner parties. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.

『電鍋焗雞』做法 "Rice Cooker Chicken"recipe：https://youtu.be/RwvshGUOK8E

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材料Ingredients:
一隻兩斤半雞 1.5kg Chicken
四百毫升紹興酒 400ml Chinese rice wine
一百二十毫升魚露 120ml Fish sauce
兩湯匙砂糖 2tbsp Sugar
一湯匙粗鹽 1tbsp Salt
三片拍鬆了的薑 3 slices of ginger
一棵青蔥 1 Spring onion

食譜/Recipe: http://mamacheungcooks.blogspo....t.com/2016/10/how-to