It takes a staff of 2,400 people working day and night to keep Royal Caribbean's Symphony of the Seas sailing. From tiny cruise-ship kitchens, chefs whip up 30,000 meals a day.

All waste onboard is dealt with in secret, crew-only areas of the ship. And the engine room and captain's bridge work together to power and move the floating city. We go below deck on one of the world's largest cruise ships.

Check out more cruising footage:
https://www.youtube.com/@TravelSpreeOfficial)

MORE BIG BUSINESS VIDEOS:
How Mexico Grows Limes On Orange Trees To Supply The US | Big Business | Business Insider
https://youtu.be/4wGVWQyLE94
How 5,000 Villages Keep Rare Crafts Alive In Vietnam | Big Business | Business Insider
https://youtu.be/wNbtUDd7Sjc
Why Food Commercials Cost Hundreds Of Thousands Of Dollars | Big Business | Business Insider
https://youtu.be/FBP-DxfZCgo

------------------------------------------------------

#Cruise #RoyalCaribbean #InsiderBusiness

Business Insider tells you all you need to know about business, finance, tech, retail, and more.

Visit our homepage for the top stories of the day: https://www.businessinsider.com
Insider Business on Facebook: https://www.facebook.com/businessinsider
Insider Business on Instagram: https://www.instagram.com/insiderbusiness
Insider Business on Twitter: https://www.twitter.com/businessinsider
Insider Business on Snapchat: https://www.snapchat.com/disco....ver/Business_Insider
Insider Business on TikTok: https://www.tiktok.com/@businessinsider

Why It Costs $1 Million Per Day To Run One Of The World’s Biggest Cruise Ships | Big Business