watermark logo

5 Views· 13 August 2022

[Cheese Kimchi Dumpling Nabe] Eating Sounds Mukbang | KEEMI

Advertisement

Advertise With Vidude


enorapenninger
Subscribers

OPEN for RECIPE

[connect with me]
Instagram - keemikim

[RECIPE]
1. Make broth with kelp, take it out once the water starts to boil
2. add kimchi, and dumplings
3. season with soy sauce (i added about 1.5 spoonful)
4. add .5 to 1 spoonful of pepper paste
5. add cheese( you can add slice cheese, or microwave the shredded ones)
***i used mozzarella



Thanks for watching!

Check out my other channel!
https://www.youtube.com/channe....l/UCezaODZsE29LGxavk

Show more


Up next

Advertisement

Advertise With Vidude


0 Comments