1930 Carrot Pie Recipe - Old Cookbook Show - Glen And Friends Cooking
This carrot pie recipe is one of those sweet pie recipes that is almost forgotten about. Overtaken by sweet potato and pumpkin pies. But carrot pie has a great flavour and texture. This carrot pie recipe is a winner.

Ingredients:
1 ½ cups cooked mashed carrots
⅔ cup brown sugar
1 tsp cinnamon
½ tsp ginger
½ tsp salt
2 eggs
1 ½ cups sweet milk
½ cup sweet cream

Method:
Mix ingredients in order given and bake in 1 crust.
Bake in a quick oven at first to set the rim, then decrease the heat, as egg and milk mixture in combination needs to be cooked at low temperature.

2020 Method:
Preheat oven to 425ºF
Mix ingredients and pour into a 9" shallow pie shell.
Bake at 425ºF for 10 minutes, then lower temp to 325ºF.
Bake until middle just barely jiggles - about 1 hour more.

All Butter Pie Crust How To Make And Roll: https://youtu.be/kzwSTJQK9-g



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