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After checking out the comments in Part 1 of the cooking skills series, it's clear that the journey to becoming a better cook looks very similar to all of us. In part two, I picked one dish to break down 10 influential cooking skills that you have learned over the years.

What's the dish? Well I'm taking a deep dive into Mexican food as I make some tasty Barbacoa at home served over fresh corn tortillas with a smokey salsa. If you want the full detailed recipe,

Check out the blog post for detailed recipe and video breakdown -
https://prohomecooks.com/recip....es/how-to-make-a-sal

Part 1 - https://www.youtube.com/watch?v=mVKXJcpGHK8

The complete kitchen gear list from this video
https://www.prohomecooks.com/kitchen-gear