2 Views· 22 September 2022
【小穎美食】韭菜別再包餃子了，裹上麵粉簡單一做，皮薄餡大，天天吃都不膩
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#小穎美食#Xiaoying Cuisine
今天給大家分享的是美味的餡餅做法，需要準備：麵粉、鹽、韭菜、油、胡蘿蔔、花椒粉。這樣做出來的餡餅，皮薄餡多，做法簡單，看一遍就會。
喜歡小穎的可以點擊：https://www.youtube.com/channe....l/UCJJDD-Hy76jvUMRG-
大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
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People & Vlogs
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Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
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Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
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Local Business & Services
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