Resep lengkap buka di description box ini dan geser sampai ke bawah.
**English description is at the bottom section.**

00:00 : intro
01:47 : persiapan bahan (prepping the ingredients)
03:40 : rebus kentang (boiling the potatoes)
03:52 : membuat isian (making the filling)
06:11 : membuat mashed potato (making mashed potato)
07:49 : assemble pie (assembling the pie)
08:51 : panggang pie (baking the pie)
09:19 : hidangan siap dan serving (the pie is ready to serve)

#ResepShepherdsPie #ResepCottagePie #ResepPastelTutup #ResepDevinaHermawan

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[INDONESIAN]
Resep Shepherd's Pie (untuk 7-8 porsi)

Bahan kentang:
850 gr kentang
2 sdm mentega
1 butir kuning telur
150 ml susu
80 gr keju parmesan
¾ sdt garam
¼ sdt lada putih

Bahan isian:
450 gr daging sapi giling
3 lembar beef bacon / smoked beef, iris
1 buah bawang bombai ukuran besar, potong kotak
5 siung bawang putih halus
1-2 sdm tepung terigu protein sedang
50 ml arak masak putih / red wine / wine (opsional)
1 buah tomat merah, rebus, kupas kulit, potong
300 ml air
60 gr wortel, potong kotak
70 gr kacang polong
1 batang seledri
½ sdm rosemary / mixed herbs
½ sdm bubuk paprika
2 sdm kecap inggris
3 sdm saus tomat
½ sdt kaldu bubuk
¾ sdt garam
2 sdt gula
¼ sdt merica

Langkah:
1. Potong kentang, rebus hingga matang kemudian haluskan kentang dengan saringan
2. Panaskan wajan, masukkan kentang, mentega, parutan keju, garam, lada putih, dan susu, aduk rata
3. Panaskan sedikit minyak, masukkan smoked beef dan bawang bombai, masak hingga wangi
4. Masukkan bawang putih dan daging giling, aduk rata kemudian tambahkan wortel dan tomat, aduk rata
5. Masukkan rosemary, seledri, paprika bubuk, arak masak, kecap inggris, dan saus tomat, aduk rata
6. Masukkan tepung terigu, aduk rata lalu masukkan air, garam, gula, merica, dan kaldu bubuk, aduk kembali
7. Masukkan kacang polong, masak sebentar hingga air menyusut
8. Masukkan kentang yang telah dimasak ke dalam daging, ratakan dan beri corak dengan menggunakan garpu
9. Campurkan kuning telur dengan sedikit susu, lalu oleskan di atas kentang
10. Tambahkan parutan keju lalu panggang dengan suhu 190 derajat selama 15-18 menit
11. Diamkan selama 30-60 menit sebelum dihidangkan

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[ENGLISH]
Shepherd's Pie Recipe (yield 7-8 servings)

Mashed Potato ingredients:
850 g potato
2 tbsp butter
1 pc egg yolk
150 ml milk
80 g Parmesan cheese
¾ tsp salt
¼ tsp white pepper

Filling ingredients:
450 g ground beef
3 pc beef bacon / smoked beef, sliced
1 pc onion, large, diced
5 clove garlic, minced
1-2 tbsp all-purpose flour
50 ml white cooking wine / red wine / wine (optional)
1 pc red tomato, boiled, peeled, chopped
300 ml water
60 g carrot, diced
70 g pea
1 pc celery
½ tbsp rosemary / mixed herbs
½ tbsp paprika powder
2 tbsp Worcestershire sauce
3 tbsp tomato sauce
½ tsp stock powder
¾ tsp salt
2 tsp sugar
¼ tsp pepper

Steps:
1. Slice the potatoes. Boil until soft, then mash with a strainer.
2. Heat the pan. Add the potatoes, butter, grated cheese, salt, white pepper, and milk. Mix well.
3. Heat some oil. Add the smoked beef and onion. Cook until fragrant.
4. Add the garlic and ground beef. Stir, then add carrot and tomato. Mix well.
5. Add the rosemary, celery, paprika powder, cooking wine, Worcestershire sauce, and tomato sauce. Mix well.
6. Add flour in. Mix, then add water, salt, sugar, pepper, and stock powder. Stir.
7. Add the peas in. Cook for a moment until the water is reduced.
8. Add the cooked potato on top of the meat. Even it out and create a pattern with a fork.
9. Mix the yolk with a bit of milk and brush on top of the potato.
10. Add grated cheese on top, then bake at 190°C for 15-18 minutes.
11. Rest for 30-60 minutes before serving.

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