Almazan Kitchen®️ Knife from the video: https://bit.ly/3Fz3jrv
Check out the full recipe: https://almazankitchen.com/how....-to-make-best-chicag

Heard about Chicago-styled pizza? Yes, the deep-dish one. Let’s learn how to make it with Almazan Kitchen® and convert it to Serbian-styled pizza! What makes it Serbian? Kulen! Okay, hold off from the Google search bar, for now, Kulen is a type of hot spicy sausage made of low-fat meat mixed with hot paprika to bring its aroma and color, and garlic for additional spice. Freshly picked forest basil and boletus mushrooms are a great addition to our awesome dish, add provolone dolce cheese for sweet mild taste and Chicago-Serbian-styled balanced pizza is ready to be served!

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Special thanks to Danko Vukovic, Luxury Tandoors, Mark Gomez, and Marcelo Pascuotti for huge support on Patreon!