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재료
- 계란 / 양파 / 대파 / 다진마늘 / 깨
양념
- 물 1 / 간장 1 / 설탕0.5
만들기
1. 끓는 물에 계란 넣고 6분 30초 삶는다
2. 양념장에 계란 넣고 6시간 뒤쯤 먹는다(담날 먹으면 더 꿀맛)
#계란장
#계란 #계란요리 #egg #eggrecipe #koreanfood #mukbang
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