Pig Blood Cake (Mixiegao) Mass Production Factory!

Pig Blood Cake is a common Taiwanese delicacy,
found in night markets, braised dishes, and hot pots!

Due to the unique preparation method of Pig Blood Cake,
similar to Korean blood sausage (soon-dae),
many international travelers may hesitate to try it,
but as long as you purchase Pig Blood Cake from certified food manufacturers,
the production process undergoes rigorous food inspection,
ensuring safety and hygiene!

The Pig Blood Cakes produced by this food factory can be found in various renowned restaurants and chain supermarkets in Taiwan,
so we welcome everyone to give it a try!

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✨Product in This Video✨
Mixiegao / 米血糕
$1.24 USD / 38 NTD (350g)

**Location information**
如記食品
https://lihi3.cc/mfbXt

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